Za’atar Roasted Cashews (or Any Nut You Like)
By sharon moskal
Definitely in the impossible-to-resist category. Great with any cocktail.
Za’atar Roasted Cashews (or Any Nut You Like) Recipe
Ingredients
- 1 lb Whole Cashews
- 2 Tbs Za’atar
- 1 Tbs Tahini
- 1 Tsp Olive Oil
Instructions
- Mix Za’atar, Tahini, Olive Oil and toll with Whole Cashews.
- Put on a parchment paper lined baking sheet in a single layer and bake at 350 degrees for 10 Minutes.
- Serve in martini glasses as hors d’oeuvre.
- Garnish with Pomegranate Seeds or sprinkle a little more Za’atar on top.